Monday, September 2, 2013

Turkey pesto sandwich

When I was doing the five day fast track with my new workout program, Focus T25, I posted a lot of yummy food photos. Someone mentioned that I should post the recipes or at least share. This is my take on the turkey pesto sandwich, which was the highlight of the foods I enjoyed & proof that "dieting" is not about deprivation. 

Start by toasting two slices of whole grain bread. In my case, I used Rudi's original gluten free bread.

Then add a slice of Swiss cheese.

A tablespoon of prepared pesto.

Two slices of deli turkey.

Some cucumber and red bell pepper.

A small mound of fresh spinach.

Slice in half and enjoy!!

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